Yunnan Rose Dragon Ball Black Tea

PureTea

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A blend of Dian Hong Black Tea and Rose Herbal Tea rolled into Dragon Balls by hand, it’s a must-have tea for women that helps protect stomach and enhance your beauty.

Origin:
Rose --- Kunming City, Yunnan Province, China
Tea --- Pu'er City, Yunnan Province, China
Harvest time:
April 2016
Plucking Standard:
One bud with one leaf
Dry Leaf:
Hand rolled into ball-like shape covered with a few golden tips, each ball is roughly 8-9 grams
Aroma:
Strong rose flower aroma
Liquid:
Bright orange-red color
Taste:
Combining a well-balanced taste of black and rose flower tea, it tastes smooth and mellow with a hint of bitterness.
Tea Bush:
Yunnan large-leaf tea species (over 80 years old)
Tea Garden:
Jiu Tai Po Tea Garden
Fermentation:
Fully fermented
Caffeine:
High caffeine (nearly 40% of a cup of coffee)
Storage:
Store in airtight, opaque packaging; keep refrigerated
Shelf life:
36 months


Description

The materials of Rose Dragon Ball Black tea are from Yunnan arbor old tea trees combining with Phnom Penh Rose, expertly rolled into a large pearl-like shape. Phnom Penh Rose is a specialty among the categories of Yunnan's edible foods. Compared with other roses, the Phnom Penh Rose has a smaller appearance with light taste, but it presents a more delicate sweet taste and fragrance. Because of this reason, it’s capable of covering the strong taste and sometimes even some extent of bitterness from the old tea trees.


Recommend Brewing Method

Cup Method
Chinese Gongfu Way
Teacup: 12oz / 355ml
194℉ / 90℃
Use 1 piece
Brewing time: 3- 5 mins
Glass tea cup: Glass Tea Mug with Infuser
Gaiwan: 3.8oz / 110ml
194℉ / 90℃
Use 1 piece
8 steeps : 25s,20s,10s,15s,20s,30s,40s,80s,
Gaiwan: Double Blue Lines Gaiwan - 110 ml



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