Organic Tie Guan Yin “Iron Goddess” Oolong Tea

PureTea

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This Organic Tie Guan Yin tea is the entry level of organic Oolong series, its natural taste combines with a pleasant sweet aftertaste lingering and affordable price makes this a great everyday oolong tea.

Origin:
Xianghua, Anxi County, Quanzhou City, Fujian Province, China
Season:
Spring Tea
Harvest date:
May 31, 2016
Ingredients:
One bud with two or three leaves
Dry Leaf:
Tightly rolled into semi-ball with some similar with the shape of head of dragonfly, in blackish green color
Aroma:
Hint of floral fragrance
Liquid:
Bright and clear light golden color
Taste:
Delightfully refreshing and natural taste, tastes mellow with a pleasant sweet aftertaste lingering and producing saliva
Tea Bush:
C. sinensis cv. Tieguanyin
Tea garden:
Wu Hua Shan Organic Tea Garden (800 meters above sea level)
Caffeine:
Low caffeine (less than 20% of a cup of coffee)
Storage:
Store in airtight, opaque packaging; keep refrigerated
Shelf Life:
24 Months


Description

Made by the traditional processing method, our Organic Tie Guan Yin is mainly characterized by the heavy tossing procedure (搖青; pinyin: yáo qīng) and moderate temperature of pan-fired (炒青; pinyin: chǎo qīng). These unique steps made Oolong tea more likely to form “green leaves edged with red edge”. On the other hand, the step of wrapping-twisting makes the dry tea form into funicular shape.

Traditional Tie Guan Yin belongs to semi-fermented Oolong tea, compared with Zheng Chao Tie Guan Yin (正炒: Zheng Wei Tie Guan Yin Oolong Tea) or Xiao Qiang Tie Guan Yin (消青: Tie Guan Yin “Iron Goddess” Oolong Tea), it has a higher degree of fermentation.

The dry tea presents a dark appearance with partial distinctive reddish-brown color, while the taste of floral aroma and refreshing flavor is a little weaker than Tie Guan Yin “Iron Goddess” Oolong Tea. However, it’s mellow, soft and long lasting lingering taste will make you craving for more. We highly recommend it to those tea lovers who drink tea for health benefits.


Recommend Brewing Method

Western Method
Chinese Gongfu Way
Teacup: 12oz / 355ml
212℉ / 100℃
Use 2 Teaspoons / 3.5 Grams Tea
Brewing time : 5 - 8 mins
Glass tea cup: Glass Tea Mug with Infuser
Gaiwan: 3.8oz / 110ml
212℉ / 100℃
Use 7 Grams Tea
6 steeps: rinse,20s,40s,60s,80s,100s,120s
Gaiwan: Double Blue Lines Gaiwan - 110 ml

   




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